Traditional Use of Phaki for Digestive Problems: A Comparative Study Across Localities of District Abbottabad

Abstract

Traditional herbal remedy plays a vital role in primary healthcare systems, particularly in rural communities. Phaki is a locally used in various localities of District Abbottabad, Pakistan, widely known for its effectiveness in treating digestive ailments. This study aims to document and compare the traditional uses of Phaki for digestive problems across different localities of District Abbottabad, highlighting variations in indigenous knowledge and practices. Ethnobotanical data were collected through semi-structured interviews, questionnaires, and group discussions with local healers, elders and community members from selected areas. The findings reveal that Phaki is commonly used to treat stomach pain, indigestion and gas-related disorders. Preparation methods varied among localities, including powders and direct consumption, with differences in dosage and frequency of use. Despite these variations, a strong consensus exists regarding its effectiveness and safety. The comparative analysis indicates that geographical, cultural, and socio-economic factors influence local knowledge and usage patterns. This study underscores the importance of preserving traditional ethno medicinal knowledge and suggests that Phaki holds significant potential for further pharmacological and phytochemical research. Proper documentation of such indigenous practices may contribute to sustainable healthcare solutions and the conservation of medicinal plant resources in the region.